chocolate orange porridge
Terry’s Chocolate Orange.
Serves 1
Method:
Mix everything well on a small saucepan and heat over a medium heat for 5 minutes until preferred porridge consistency. (You can always add more milk if needed)
Pour into a bowl and serve with toppings (my fave part!). I like to top mine off with a sprinkle of linseeds, a dollop of coconut yoghurt, a chopped date, some chopped dark chocolate, a dollop of almond butter, a good ol’ drizzle of honey and a pinch of sea salt. Anything else?
Ingredients:
1 Orange (1/2 juiced, 1/2 sliced)
1/2 tsp Cocoa Powder
1/2 tsp Ground Cinammon
A pinch of Nutmeg
1/2 cup Porridge Oats
1 cup Milk
1/2 tsp Vanilla Extract
1 TBSP chopped almonds (optional)
Sara xo
Sara Ridmy